More than one hundred tasty and affordable five-ingredient recipes for busy college students—including dozens of gluten-free, vegan & vegetarian recipes.
College is a time for learning. But it'll be hard to ace your classes if you fail to feed yourself well. The five-Ingredient College Cookbook makes it easy for students to prepare truly tasty, mostly healthy, and totally realistic meals. They're still fast. They're still cheap. But they're a whole lot better for you than the alternative.
No experience?—Helpful illustrations demonstrate how to properly use a knife, prep common produce, and prepare eggs a variety of ways
No time?—These recipes take thirty minutes or less from beginning to "Yum!"
No money?—Each recipe calls for no more than five main affordable and familiar ingredients
No problem!—one hundred+ popular, student-approved recipes will make sure you're well-fed, with dozens of additional recipe variations to keep favorites interesting
Don't settle for overpriced soggy waffles, mystery meat, or a microwaved egg sandwich. With just five ingredients and thirty minutes, you can enjoy simple, delicious meals you'll be proud to have made yourself.
