Rhonda Lauret Parkinson

Author • 5 books

Rhonda Lauret Parkinson is a freelance writer, chef, and author of The Everything Chinese Cookbook and The Everything Fondue Cookbook. She has been the Chinese Cuisine Guide at About.com since 1998. She resides in Calgary, Alberta, Canada.

The $5 Takeout Cookbook: Good, Cheap Food for When You Want to Eat In

Rhonda Lauret Parkinson

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$5 a Meal College Cookbook : Good Cheap Food for When You Need to Eat

Rhonda Lauret Parkinson, B.E. Horton

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The Everything Quick Meals Cookbook : Whip up easy and delicious meals for you and your family

Rhonda Lauret Parkinson

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The Everything Fondue Cookbook : 300 Creative Ideas for Any Occasion

Rhonda Lauret Parkinson

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The Everything Chinese Cookbook: From Wonton Soup to Sweet and Sour Chicken-300 Succelent Recipes from the Far East

Rhonda Lauret Parkinson

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