Über dieses Buch

This appetising collection of over 80 sweet and savoury classic and contemporary recipes reveals the versatility of cooking with Tate & Lyle's Golden Syrup, either as a main ingredient or to enhance the flavour of the recipe. Be tempted by the sumptuous seasonal selection - from American Apple Cinnamon Pancakesand Lyle's Gallant Gingerbread Mento Beef with Golden Syrup and Ginger and Salmonwith Black Treacle, Juniper and Sherry Dressing.

With many mouth-watering photographs and simple-to-follow recipes, it'll be easy to spoil family and friends with delicious home cooking all year round. There are extra tips and suggestions included with many of the recipes.

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