Spices are the food ingredients. A spice may be seed, fruit, root, bark, or other plant substance mainly used for flavoring, coloring or preserving food. Condiments are used to enhance the flavour of the dish.
Strawberry
Agrihortico CPL
bookPumpkins
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bookPotatoes
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bookPapaya Fruits
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bookTomato
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bookPassion Fruit
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bookSpicy Fruit Pickles
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bookVegetables At A Glance
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bookSpices and Condiments
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bookParasitic Plants
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bookSapota or Sapodilla
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bookNutritious Sweet Potatoes
Agrihortico CPL
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