Crack It. Cook It. Eat It.
Contains 40+ damn-good dishes made with your favorite ingredient: beer.
Spicy Beer-Soaked Shrimp Sauced Meatballs Drunk Cheddar Soup Pub Chops Beer-Buttered Steak Tailgate Salmon Three-Beer Chili Chocolate Stout Lava Cake
The Two-Pan, One-Pot Cookbook : A Guide to Cooking Great Meals Quickly, in Any Kitchen, and On Any Budget
Hope Korenstein
book
Slow Cooker Cookbook
Shiela White
book
76 Easy Made Keto Bread Recipes Book
Bush Jane
book
Wild Rice : An Essential Guide to Cooking, History, and Harvesting
Susan Carol Hauser
book
Ketogenic Bread Cookbook
Kate Jason
book
Cast Iron Cooking for Vegetarians
Joanna Pruess
book
Prevention RD's Everyday Healthy Cooking : Quick and Easy Meals for Increased Energy, Weight Loss, and Well-Being
Nicole Morrissey
book
The Freekeh Cookbook : Healthy, Delicious, Easy-to-Prepare Meals with America's Hottest Grain
Bonnie Matthews
book
The Age Beautifully Cookbook : Easy and Exotic Longevity Secrets from Around the World
Grace O.
book
A Literary Holiday Cookbook : Festive Meals for the Snow Queen, Gandalf, Sherlock, Scrooge, and Book Lovers Everywhere
Alison Walsh
book
Mrs. Beeton's Book of Household Management : The 1861 Classic with Advice on Cooking, Cleaning, Childrearing, Entertaining, and More
Isabella Beeton
book
Revolutionary Cooking : Over 200 Recipes Inspired by Colonial Meals
Virginia T. Elverson, Mary Ann McLanahan
book