Jalapeno peppers are one of the most popular chile peppers in the world. They belong to the family of Solanaceae, the potato family and tropical in their growing habit. Jalapenos have their origin in Mexican regions and are mainly cultivated in tropical and subtropical regions in the world. Fresh green jalapenos are used in a variety of continental food preparations. There is a steady demand for jalapeno green peppers in hotel and food industry. Chipotles, the smoked jalapenos have a strong demand in Mexican and Latin American food industry.
Jalapeno Peppers
Author:
Format:
- E-book
Duration:
- • 49 pages
Language:
English
Categories:
Vitamin-Rich Vegetables
Roby Jose Ciju
bookPeppercorns
Roby Jose Ciju
bookTamarind
Roby Jose Ciju
bookRhubarb, the Pie Plant
Roby Jose Ciju
bookPatchouli Herb
Roby Jose Ciju
bookFlowers as Vegetables
Roby Jose Ciju
bookJerusalem Artichokes
Roby Jose Ciju
bookSpinach Herbs
Roby Jose Ciju
bookCilantro, the Coriander Greens
Roby Jose Ciju
bookSeaweeds As Vegetables
Roby Jose Ciju
bookCurry Leaf Plant
Roby Jose Ciju
book3 Nutritious Specialty Cucurbits
Roby Jose Ciju
book