Master sugar artist Alan Dunn presents more than 100 of his most spectacular cake decorating designs—all illustrated in the classic Alan Dunn style. This book offers everything you need to create stunning and impressive cakes for every occasion. Each decoration, from "sweet violet" to "moon and sun bouquet" is illustrated from beginning to end, with handy information on all necessary equipment. Alan Dunn's Ultimate Collection of Cake Decorating covers tropical and exotic cakes, flowers, fruit and nuts, celebration cakes, and arrangements, along with tips on technique and detailed recipes. This book delivers joy to both the baker and the sugar crafter, with amazing creations to impress those lucky enough to be offered the end results.
The Complete Confectioner
Hannah Glasse, Maria Wilson
bookCreating Sculpted Cakes
Victoria White
bookAgallas
Pescaderías Coruñesas
bookCasa cacao : El viaje de vuelta al origen del chocolate
Jordi Roca, Ignacio Medina
bookAgujas, puntadas y secretos : Aprende el arte de bordar
Tatiana Castillo
bookCocina o barbarie
Maria Nicolau
book24 horas de comida en la Ciudad de México
Alonso Ruvalcaba
bookEl libro del bordado. Puntos, esquemas, realizaciones
Lucia Tanfani, Kikka Barzaghi, Attilia Isella
bookCopia original: Antipasti, pasta, pizzas y un risotto
Ainhoa Aguirregoitia
bookAirfryer : 80 recetas fáciles y sabrosas con tu freidora de aire
Guillaume Marinette
bookEl libro de la gamba roja
Benjamín Lana, Joan Roca, Quique Dacosta
bookDulce : Las recetas de los grandes maestros de la pastelería. Presentación de Rafael Ansón, Presidente de la Real Academia de Gastronomía. Prólogo de Joan Roca
AA. VV.
book