Descorchados is today the most important reference for South American wines. First published in 1999, for more than two decades, it analyzes the wine scene on this side of the world, an extensive and profound annual report on the best wines in South America, but also on trends and names to be known. New regions, new types of grapes and new styles of wines, a wide-angle photo of what is happening today in the main producing regions of Latin America. And more than 4,000 wines to drink. Enjoy!
Descorchados 2024 Guía de vinos de Argentina
Patricio Tapia
bookDescorchados 2024 Guía de vinos de Brasil, Uruguay, Bolivia & Perú
Patricio Tapia
bookDescorchados 2024 Guía de vinos de Chile
Patricio Tapia
bookDescorchados 2023 Guía de vinos de Brasil, Uruguay, Bolivia & Perú
Patricio Tapia
bookDescorchados 2023 Guía de vinos de Argentina
Patricio Tapia
bookDescorchados 2022 Guía de vinos de Argentina
Patricio Tapia
bookDescorchados 2022 Guide to the wines of Argentina
Patricio Tapia
bookDescorchados 2022 Guide to the wines of Brasil & Uruguay
Patricio Tapia
bookDescorchados 2022 Guía de vinos de Brasil & Uruguay
Patricio Tapia
bookDescorchados 2020 English Argentina & Uruguay : Guide to the Wines of Argentina & Uruguay
Patricio Tapia
bookDescorchados 2021 English Guide to the wines of Brazil & Uruguay
Patricio Tapia
bookDescorchados 2021 Español Guía de Vinos de Brasil y Uruguay
Patricio Tapia
book
Educating Peter : How I Taught a Famous Movie Critic the Difference Between Cabernet and Merlot or How Anybody Can Become an (Almost) Instant Wine Expert
Lettie Teague
bookPimp Your Air Fryer
Jake Grigg
bookA Treatise on the Origin, Nature, and Varieties of Wine
J.L.W. Thudichum
bookFirst Big Crush : The Down and Dirty on Making Great Wine Down Under
Eric Arnold
bookTraeger Grill Recipe Book
Stephen Gilbert
bookJoanne Weir's More Cooking in the Wine Country: 100 New Recipes for Living and Entertaining
Joanne Weir
bookMr. Cheap's Guide To Wine: Champagne Taste on a Beer Budget!
B.A. Cheap
bookExclusively Kamado : 50 Innovative Recipes for your Ceramic Smoker and Grill
Paul Sidoriak
bookThe Book of Wine: An Introduction to Choosing, Serving, and Drinking the Best Wines
Jackson Meyer
bookTo Cork or Not To Cork : Tradition, Romance, Science, and the Battle for the Wine Bottle
George M. Taber
bookA Year of Wine: Perfect Pairings, Great Buys, and What to Sip for Each Season
Tyler Colman
bookNatural Soap at Home : How to Make Felted Soap, Wine Soap, Fruit Soap, Goat's Milk Soap, and Much More
Liz McQuerry
book