In Bake Sales Are My B*tch, April Peveteaux gets into the nitty-gritty of food allergies, from deadly serious reactions to how to deal with those who don't take your kid's allergy seriously. Whether you're a freaked-out parent or not, Peveteaux lends some much-needed guidance and teaches you to make party foods that'll be a surefire hit.
The Worst Girl Gang Ever : A Survival Guide for Navigating Miscarriage and Pregnancy Loss
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Natural Soap at Home : How to Make Felted Soap, Wine Soap, Fruit Soap, Goat's Milk Soap, and Much More
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Woman's Guide to Baseball
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All About Dad : Insights, Thoughts, and Life Lessons on Fatherhood
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The Dollop Book of Frosting: Sweet and Savory Icings, Spreads, Meringues, and Ganaches for Dessert and Beyond
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