A fascinating exploration of beer, ancient and contemporary, and its role in shaping human society.
Beer
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Hopped Up : How Travel, Trade, and Taste Made Beer a Global Commodity
Jeffrey M. Pilcher
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A Nation Fermented
Robert Shea Terrell
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Somebody Feed Phil the Book : Untold Stories, Behind-the-Scenes Photos and Favorite Recipes: A Cookbook
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The Meaning of Beer : How Our Pursuit of the Perfect Pint Built the World
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Wild Mocktails and Healthy Cocktails : Home-grown and foraged low-sugar recipes from the Midnight Apothecary
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The Seed Detective : Uncovering the Secret Histories of Remarkable Vegetables
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Pilsner : How the Beer of Kings Changed the World
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Trouble Brewing in the Loire
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The Craft Beer Bites Cookbook : 100 Recipes for Sliders, Skewers, Mini Desserts, and More--All Made with Beer
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Cider Country : How an Ancient Craft Became a Way of Life
James Crowden
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Expert Cooking and Grilling Bundle, 2 in 1 Bundle : Grill and Barbeque and On Food and Cooking
J.M. Edison, Gwyneth Lindsay
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The Mocktail Club : Classic Recipes (and New Favorites) Without the Booze
Derick Santiago
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