Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV’s Travel Channel. Bourdain calls his book, “A Bloody Valentine to the World of Food and the People Who Cook,” and he is at his entertaining best as he takes aim at some of the biggest names in the foodie world, including David Chang, Alice Waters, the Top Chef winners and losers, and many more. If Hunter S. Thompson had written a book about the restaurant business, it could have been Medium Raw.
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Down and Out in Paradise : The Life of Anthony Bourdain
Summary - A Short History Of Nearly Everything : Based On The Book By Bill Bryson
Off The Back of a Truck : Unofficial Contraband for the Sopranos Fan
Addiction Therapy : Audio Course
When the Hammer Falls: Led Zeppelin: Untold Adventures
Business Writing for Results
Exploring Greek Mythology : Unravel the Legends of Heroes, Monsters, and the Underworld, and Their Influence on Art, Literature, and Western Culture
España : A Brief History of Spain
The History of Moors in Spain : The Last of the Goths, Wave of Conquest, People of Andalusia, The Great Khalif, Holy War, Cid the Challenger, Kingdom of Granada
Where Men Win Glory : The Odyssey of Pat Tillman
The Perfect Storm
Running a Restaurant For Dummies
Wereldreizen : De officiële alternatieve reisgids
World Travel : An Irreverent Guide
Beter wordt het niet
The Bobby Gold Stories
The Anthony Bourdain Reader : New, Classic, and Rediscovered Writing
A Cook's Tour : Global Adventures in Extreme Cuisines
El curioso caso de Mary Mallon
Kitchen Confidential : En køkkenchefs bekendelser
Comer, viajar, descubrir : Una irreverente guía gastronómica
Bone in the Throat
Gone Bamboo
Niels
20-1-2023
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