Through over forty compelling questions, this book explores how our eating decisions tread the line between conscious and subconscious, and enables us to be more intelligent about food. With expert insights that draw from psychology, neuroscience, popular culture, and more, learn to see the innumerable influences behind your diet and cravings-from the size and color of your plate, to the placement of products in a supermarket, to the order in which you sit when out with friends.
Decolonizing Wellness : A QTBIPOC-Centered Guide to Escape the Diet Trap, Heal Your Self-Image, and Achieve Body Liberation
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The Name of God is Mercy
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63 Documents the Government Doesn't Want You to Read
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The Best Story Wins : How to Leverage Hollywood Storytelling in Business & Beyond
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An Easy Progressive Muscle Relaxation Exercise
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