There's no better way to celebrate summer with friends and family than a backyard barbeque. The 130 recipes in this comprehensive guidebook, each accompanied by a succulent color photograph, provide everything you need for a successful feast, from mouthwatering starters to a tempting selection of main courses helpfully divided into meat, fish, veggies, and salads. Special topics include barbequing traditions around the world, griddle-pan techniques, and the grillmaster's essential tool kit.
Hot and Hip Grilling Secrets : A Fresh Look at Cooking with Fire
Bonnie Matthews
bookThe Ultimate Guide to Grilling : How to Grill Just about Anything
Rick Browne
bookBobby Flay's Boy Gets Grill: 125 Reasons to Light Your Fire!
Bobby Flay
bookThe Infrared Grill Master : Recipes and Techniques for Perfectly Seared, Deliciously Smokey BBQ Every Time
Jenny Dorsey
bookSummer Feasting from the Fire: Relaxed recipes for the BBQ, plus salads, sides, drinks & more
Valerie Aikman-Smith
bookBBQ For All
Marcus Bawdon
bookGrill and Barbecue : The Ultimate Guide on How to Grill Anything, Learn Perfect Grilling Techniques and Become a Grillmaster
J.M. Edison
audiobookGrill : Your Ultimate Guide To Be A Master of the Grill With Amazing Techniques for Unforgettable Backyard Grilling
Bobby M. Jackson
audiobookBBQ Makes Everything Better
Jason Day, Aaron Chronister
bookGrill Fest : 200 deilige BBQ oppskrifter for grillsesongen (Grilling & Barbecue)
Bernhard Long
bookItalia Mat : De 200 beste oppskriftene fra Pasta og Pizza Kjøkken (Italiensk Kjøkken)
Bernhard Long
bookSNICK SNACK MAT (Epub2)
Nicotext Förlag
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