Through over forty compelling questions, this book explores how our eating decisions tread the line between conscious and subconscious, and enables us to be more intelligent about food. With expert insights that draw from psychology, neuroscience, popular culture, and more, learn to see the innumerable influences behind your diet and cravings-from the size and color of your plate, to the placement of products in a supermarket, to the order in which you sit when out with friends.
Decolonizing Wellness : A QTBIPOC-Centered Guide to Escape the Diet Trap, Heal Your Self-Image, and Achieve Body Liberation
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The Angst Adolescence : How to Parent Your Teen and Live to Laugh About It
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Range : How Generalists Triumph in a Specialized World
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Jeg har levd!
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Sykt flink - Hvis du alltid kan bli litt bedre, blir du aldri god nok
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Good Without God
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The Name of God is Mercy
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63 Documents the Government Doesn't Want You to Read
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The Best Story Wins : How to Leverage Hollywood Storytelling in Business & Beyond
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Human Powered : Supercharge your digital product teams with emotional intelligence
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