Søk
Logg inn
  • Hjem

  • Kategorier

  • Lydbøker

  • E-bøker

  • For barn

  • Topplister

  • Hjelp

  • Last ned app

  • Bruk en kampanjekode

  • Løs inn gavekort

  • Prøv gratis nå
  • Logg inn
  • Språk

    • 🇳🇴 Norge
    • 🇧🇪 Belgique
    • 🇩🇰 Danmark
    • 🇩🇪 Deutschland
    • 🇪🇸 España
    • 🇫🇷 France
    • 🇳🇱 Nederland
    • 🇦🇹 Österreich
    • 🇨🇭 Schweiz
    • 🇫🇮 Suomi
    • 🇸🇪 Sverige
  1. Bøker
  2. Kultur
  3. Litteraturvitenskap

Les og lytt gratis i 42 dager!

Si opp abonnementet når som helst

Prøv gratis nå
3.0(1)

KitchenWise : Essential Food Science for Home Cooks

The James Beard Award–winning, bestselling author of CookWise and BakeWise delivers kitchen wisdom based on her knowledge of food science so that “cooks of any experience level will walk away from this sharp guide with some new tricks” (Publishers Weekly).

Want to cook fluffier scrambled eggs and more flavorful sauces, keep your greens brilliantly green, and make everything taste more delicious? KitchenWise combines beloved cooking expert Shirley Corriher’s down-to-earth advice with scientific expertise to address everyday cooking issues. Whether you are a beginning cook or a professional chef, Shirley’s guidance will save you time, and let you know exactly what to do behind the stove. A gifted teacher with a degree in chemistry, Shirley takes readers through the hows and whys of what she does in the kitchen, explaining the science behind common problems and offering solutions for how to fix them. (For example, salt has an amazing ability to suppress bitterness and allow other flavors to emerge.) Filled with Shirley’s favorite time-tested recipes, this guide shows you how to cook more successfully, why certain ingredients work well together, and what makes good food great.

Amazingly informative, approachable, and packed with proven techniques, KitchenWise serves up new ways to get the most from your cooking.

Lydbok

  • Utgitt: 17.11.2020

  • Språk: engelsk

  • Forlag: Simon & Schuster Audio

  • ISBN: 9781797116365

E-bok

  • Utgitt: 17.5.2021

  • Språk: engelsk

  • Forlag: Scribner

  • ISBN: 9781982140694


Forfatter:

  • Shirley O. Corriher

Format:

  • Lydbok
  • E-bok

Varighet:

  • 6 h 18 min
  • 205 sider

Språk:

engelsk

Kategorier:

  • Kultur
  • Litteraturvitenskap
  • Mat og drikke
  • Kokebøker

Mer av Shirley O. Corriher

Hopp over listen
  1. BakeWise : The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes

    Shirley O. Corriher

    book

Andre har også lest

Hopp over listen
  1. Joanne Weir's More Cooking in the Wine Country: 100 New Recipes for Living and Entertaining

    Joanne Weir

    book
  2. Soup Cookbook

    Andy Rhodes

    book
  3. The Everything Whole Foods Cookbook : Includes: Strawberry Rhubarb Smoothie, Spicy Bison Burgers, Zucchini-Garlic Chili, Herbed Salmon Cakes, Pineapple Ice Pops ...and hundreds more!

    Rachel Rappaport

    book
  4. Quick and Easy 5 Ingredient Meals

    Lisa Webster

    book
  5. Homemade Ice Cream Recipes

    Francisca Gladden

    book
  6. Insulin Resistance Diet Plan For Type 2 Diabetics

    Diana Watson

    book
  7. Easy Mediterranean Diet Cookbook

    Jayla David

    book
  8. The 50 Best Wild Game Recipes: Tasty, fresh, and easy to make!

    book
  9. Ketogenic Diet and Intermittent Fasting for Beginners

    Jimmy Clark

    book
  10. Meal Prep Ketogenic Cookbook

    Leigh L. Davis

    book
  11. The 50 Best Rice Cooker Recipes: Tasty, fresh, and easy to make!

    book
  12. The Complete Alkaline Diet Cookbooks for Beginners

    Anna Johnson

    book

Hjelp og kontakt


Om oss

  • Historien vår
  • Karriere
  • Presse
  • Tilgjengelighet
  • Bli partner
  • Investorkontakt
  • Instagram
  • Facebook

Utforsk

  • Kategorier
  • Lydbøker
  • E-bøker
  • Magasiner
  • For barn
  • Topplister

Populære kategorier

  • Krim
  • Biografier og essays
  • Romaner
  • Feelgood og romantikk
  • Personlig utvikling
  • Barnebøker
  • Sanne historier
  • Søvn og avslapning

Nextory

Copyright © 2025 Nextory AB

Personvernerklæring · Vilkår ·
Utmerket4.3 av 5