San Diego Italian Food : A Culinary History of Little Italy and Beyond

As ethnic neighborhoods in other cities assimilate to American life, the exuberant local flavor of San Diego's Little Italy remains both culturally and culinarily distinct. Tucked between Interstate 5 and San Diego Bay southeast of San Diego International Airport, the blocks surrounding the landmark Our Lady of the Rosary Roman Catholic Church contain many of the most notable eateries and gourmet cafes in "America's Finest City." Join Maria Desiderata Montana, a daughter of that Italian heritage and one of the city's most notable food writers, on this savory tour through the zesty Italian food traditions, businesses and recipes both in Little Italy and across San Diego.

Prøv 30 timer gratis

  • Les og lytt i dag
  • Ingen forpliktelser, si opp når du vil
Prøv gratis nå

Gjør hvert øyeblikk til et eventyr

  • Ha hundretusener av historier rett i lomma
  • Ingen forpliktelser, si opp når du vil
Prøv gratis nå
global.banner_traveler.img_woman.alt

Kom i gang med denne boken i dag for 0 kr

  • Få full tilgang til alle bøkene i appen i prøveperioden
  • Ingen forpliktelser, si opp når du vil
Prøv gratis nå
Mer enn 52 000 personer har gitt Nextory 5 stjerner på App Store og Google Play.