Praised as "radiant with maxims to live by" in the New York Times Book Review and "accessible, reliable and comprehensive" in the Washington Post, What to Eat is an indispensable resource, packed with important information and useful advice from the acclaimed nutritionist who "has become to the food industry what . . . Ralph Nader [was] to the automobile industry" (St. Louis Post-Dispatch).
The Rise and Fall of the Roman Empire
John Lord
bookThe Royal Art of Poison : Fatal Cosmetics, Deadly Medicines and Murder Most Foul
Eleanor Herman
audiobookShe-Wolves
Helen Castor
audiobookThe Men Who Stare at Goats
Jon Ronson
bookLaughter in Ancient Rome : on Joking, Tickling, and Cracking Up
Mary Beard
audiobookHow Do We Look
Mary Beard
audiobookThe Parthenon
Mary Beard
audiobookClassics
Mary Beard, John Henderson
audiobookThe Colosseum
Mary Beard, Keith Hopkins
audiobookThe Fires of Vesuvius
Mary Beard
audiobookThe Roman Triumph
Mary Beard
audiobookStaying with the Trouble
Donna J. Haraway
audiobook