One name stands for quintessential Viennese cuisine like no other: Plachutta. With more than one million sold books, with recipes simple to follow even for beginners, he brings the Viennese cuisine to people around the globe for years now. This book presents the most popular classics of Viennese cuisine, from apple strudel and goulash to Tafelspitz and Vanillekipferl. An exclusive special edition for all fans of this city and its food.
Plachutta : Classics of Viennese Cuisine
Författare:
Språk:
Engelska
Format:
MIXtipp Favourite SOUPS (british english) : Cooking with the Thermomix TM5 und TM31
Antje Watermann
book
The Rawvolution Continues : The Living Foods Movement in 150 Natural and Delicious Recipes
Matt Amsden, Janabai Amsden
book
The Green Gourmet Cookbook
Luke Eisenberg
book
Ketogenic Vegetarian Cookbook : Ketogenic Vegetarian Diet For Weight Loss And Healthy Lifestyle
Christina W Lewis
book
Freshly Power Fruits
Luke Eisenberg
book
The Wachau Cookbook : Culinary world cultural heritage from the heart of Austria
Christine Saahs
book
Get With the Program!: Getting Real About Your Weight, Health, and Emotional Well-Being
Bob Greene
book
The Get with the Program! Guide to Good Eating: Great Food for Good Health
Bob Greene
book
Ketogenic Reset 101 : The All-Inclusive Guide to the Ketogenic Reset Diet - The Proven System to Achieve Long Lasting Weight Loss Success.
Vivian Robbins
book
Green Smoothie Recipes Bible : 39 Of The Best Green Smoothie Recipes, Juicing Recipes and Detox Smoothies You Will Ever Find
Michael Chung
book
The Spicy Plant-Based Cookbook : More Than 200 Fiery Snacks, Dips, and Main Dishes for the Plant-Based Lifestyle
Adams Media
book
The Everything Whole Foods Cookbook : Includes: Strawberry Rhubarb Smoothie, Spicy Bison Burgers, Zucchini-Garlic Chili, Herbed Salmon Cakes, Pineapple Ice Pops ...and hundreds more!
Rachel Rappaport
book