Tender is the Flesh

THE RUNAWAY NATIONAL BESTSELLER AND INTERNATIONAL SENSATION

Working at the local processing plant, Marcos is in the business of slaughtering humans—though no one calls them that anymore.

His wife has left him, his father is sinking into dementia, and Marcos tries not to think too hard about how he makes a living. After all, it happened so quickly. First, it was reported that an infectious virus has made all animal meat poisonous to humans. Then governments initiated the “Transition.” Now, eating human meat—“special meat”—is legal. Marcos tries to stick to numbers, consignments, processing.

Then one day he’s given a gift: a live specimen of the finest quality. Though he’s aware that any form of personal contact is forbidden on pain of death, little by little he starts to treat her like a human being. And soon, he becomes tortured by what has been lost—and what might still be saved.

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3.7

436 recensioner

Kiwi

2025-11-19

Besviken, trodde att den skulle vara mycket läskigare/obehagligare baserat på recensioner

Maria

2025-11-08

Svår, brutal bok som ändå är intressant i den totala avsaknaden av etik och moral.

Amor

2025-11-04

Unimportant with no literally value whatsoever. Some of the writing is directly atrocious. The story leads nowhere and is nonsensical - why don't they just make lab produced meat instead humans or heads as they call them?

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