Wild To Food

The "I Love My Instant Pot®" Cooking for One Recipe Book: From Chicken and Wild Rice Soup to Sweet Potato Casserole with Brown Sugar Pecan Crust, 175 Easy and Delicious Single-Serving Recipes

Lisa Childs

The Pocket Guide to Edible Wild Plants : How to Forage Safely and Responsibly

U.S. Department of the Army

The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild

Dave Canterbury

Bowl to be wild

Juan Carlos Iglesias Fernández

The Everything Wild Game Cookbook: From Fowl And Fish to Rabbit And Venison--300 Recipes for Home-cooked Meals

Karen Eagle

The 50 Best Wild Game Recipes: Tasty, fresh, and easy to make!

The Wild Game Cookbook : Simple and Delicious Ways to Prepare Venison, Waterfowl, Fish, Turkey, and Small Game

Kate Fiduccia

Wild Rice : An Essential Guide to Cooking, History, and Harvesting

Susan Carol Hauser

Wild Mushroom Cookbook : Soups, Stir-Fries, and Full Courses from the Forest to the Frying Pan

Ingrid Holmberg, Pelle Holmberg

The Complete Guide to Edible Wild Plants

U.S. Department of the Army

Wild Cocktails from the Midnight Apothecary : Over 100 recipes using home-grown and foraged fruits, herbs, and edible flowers

Lottie Muir

The Everything Vegan Slow Cooker Cookbook: Includes Pumpkin-Ale Soup, Wild Mushroom Ragout, Chipotle Bean Salad, Peanut and Sesame Sauce Tofu, Bananas Foster and hundreds more!

Amy Snyder, Justin Snyder