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The Natural Food of Man : Being an attempt to prove from comparative anatomy, physiology, chemistry and hygiene, that the original, best and natural diet of man is fruit and nuts

Hereward Carrington

How Not to Age : The Scientific Approach to Getting Healthier as You Get Older

Michael Greger

Lev i fuldt flor : Fra overvægtig til let og livsglad

Luuna Sommer

Feel Good in 15

Joe Wicks, Megan Rossi James Davies

Feel Good in 15

Joe Wicks, Megan Rossi James Davies

The A.B.-Z. of our own nutrition

Horace Fletcher

Manual básico de gastronomía científica : Los ingredientes

Mariana Koppmann

Hand-Book of Practical Cookery, for Ladies and Professional Cooks : Containing the Whole Science and Art of Preparing Human Food

Pierre Blot

The Prolongation of Life: Optimistic Studies

Elie Metchnikoff

Studies In Ageing And Dementia

Robert Parker

The A.B.-Z. of our own nutrition

Horace Fletcher

Plant-Based Indian Diet

Larry Jamesonn

Consejos Prácticos para comenzar con la Alimentación Complementaria

Karen Dalannais Yáñez

The Delmonico Cook Book : How to Buy Food, How to Cook It, and How to Serve It

Alessandro Filippini

Juan Vicente Pérez Mora: Verdens ældste nulevende mand, 114 år gammel, rutiner, sund kost og lang levetid : Afsløring af levetidshemmelighederne i verdens ældste nulevende mand. Hold dig sund. Lev længere.

Philip Rossen

Your Everyday Nutrition : 100 Answers to the Most Common Questions About Losing Weight, Feeling Great, and Getting Healthy

Ilyse Schapiro, Hallie Rich

Eat, Sleep, Play, Love : A GP's evidence-based and non-judgemental guide to your child's first two years

Preeya Alexander

Forever Strong : A New, Science-Based Strategy for Aging Well

Gabrielle Lyon

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