Grace Coulter has been hiding in the kitchen of her family restaurant since she was eight years old. Thatâs when the name-calling began. Stretch, skinny-minny, boy in girlâs clothes, all because of the slender height that had her towering over even the tallest boys in the class.
Now, nearly thirty years later, Grace is head chef of the failing restaurant and still hiding in the kitchen. Like many businesses during the current recession, Coulterâs may have to start laying off employees or even close. But Grace has a plan to save the restaurant and the people sheâs known all her life; a plan that will force her to go out into the world and face her fears.