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The Everything Green Mediterranean Cookbook: 200 Plant-Based Recipes for Healthy—and Satisfying—Weight Loss

Take the Mediterranean diet to the next level of health with these 200 plant-based, whole food recipes to get you feeling your healthiest.

The Mediterranean diet centers around fresh vegetables and fruits, whole grains, olive oil, seafood and lean meats, and nuts and has been the most popular diet for reducing harmful inflammation, avoiding diseases, and losing weight. Already one of the best diets on the planet, there is a way to increase the benefits—by simply removing most or all meat and animal products. With these 200 vibrant and healthy recipes, The Everything Green Mediterranean Cookbook will guide you as you move towards a healthier lifestyle—one delicious meal at a time.


Author:

  • Peter Minaki

Format:

  • E-book

Duration:

  • 261 pages

Language:

English

Categories:

  • Food and drink
  • Cookbooks

More by Peter Minaki

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  1. The 400-Calorie Mediterranean Diet Cookbook : 100 Recipes under 400 Calories—for Easy and Healthy Weight Loss!

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  2. The Everything One Pot Mediterranean Cookbook : 200 Fresh and Simple Recipes That Come Together in One Pot

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  3. The Everything Healthy Mediterranean Cookbook : 300 fresh and simple recipes for better living

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  4. The Everything Easy Mediterranean Cookbook: Includes Spicy Olive Chicken, Penne all'Arrabbiata, Catalan Potatoes, Mussels Marinara, Date-Almond Pie...and Hundreds More!

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  5. The Big Book of Mediterranean Recipes: More Than 500 Recipes for Healthy and Flavorful Meals

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  6. The Everything Mediterranean Cookbook

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  • 7 books

    Peter Minaki

    Peter Minaki is the creator of the popular Kalofagas food blog (Kalofagas.ca) and a frequent contributor to Greece’s Free Press gastronomy website. He teaches cooking classes, provides catering, and creates restaurant popups at venues around Toronto. His recipes have been featured in Canadian Living, Opa!, National Herald, Stahl, and Ensemble Vacations, and he is the author of The Big Book of Mediterranean Recipes and The Everything® Mediterranean Cookbook, 2nd Edition. He lives in Scarborough, Ontario.

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