New Yorker writer Dana Goodyear combines the style of Mary Roach with the on-the-ground food savvy of Anthony Bourdain in a rollicking narrative look at the shocking extremes of the contemporary American food world.
Cogs and Monsters : What Economics Is, and What It Should Be
Diane Coyle
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Where am I Wearing?
Kelsey Timmerman
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American Doom Loop
Dale Maharidge
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The Cost of Free Money : How Unfettered Capital Threatens Our Economic Future
Paola Subacchi
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The Golden Passport : Global Mobility for Millionaires
Kristin Surak
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Seven Deadly Sins : The Biology of Being Human
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The Future Starts Now : Expert Insights into the Future of Business, Technology and Society
Theo Priestley, Bronwyn Williams
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Believe-In-You Money : What Would It Look Like If the Economy Loved Black People?
Jessica Norwood
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The Official Guide to Randonautica: Everything You Need to Know about Creating Your Random Adventure Story
Joshua Lengfelder, Auburn Salcedo
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Dusty Booze
Aaron Goldfarb
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Police Deception and Dishonesty
Luke William Hunt
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Notes To Notes : How I Went From Music To Real Estate
Nomi Yah
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