Författare • 10 böcker
The Best Recipes in the World : More Than 1,000 International Dishes to Cook at Home
Mark Bittman
Mark Bittman's Quick and Easy Recipes from the New York Times
The Minimalist Entertains : 40 Seasonal Menus for Dinner Parties, Cocktail Parties, Barbecues, and More
The Minimalist Cooks at Home : Recipes That Give You More Flavor from Fewer Ingredients in Less Time
The Minimalist Cooks Dinner : More Than 100 Recipes for Fast Weeknight Meals and Casual Entertaining
Animal, Vegetable, Junk : A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book
How to Cook Everything: Christmas : 20 Festive Holiday Recipes and 34 Variations
How To Eat : All Your Food and Diet Questions Answered: A Food Science Nutrition Weight Loss Book
Mark Bittman, David Katz
Mark Bittman's Kitchen Express: 404 inspired seasonal dishes you can make in 20 minutes or less
Food Matters : A Guide to Conscious Eating with More Than 75 Recipes
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